Lilac Limo

Ingredients for 1 carafe.

• 5 sprigs of lavender
• 3 lime wedges
• 3 cucumber slices
• star anise 2 pieces
• 1 liter tap water

Preparation:

• Wash the lavender sprigs.
• Wash the cucumber and remove 3 nice long slats from the cucumber with a vegetable peeler or cheese slicer.
• Wash and cut the lime into wedges, use 3.
• Fill the carafe with the cucumber slats, lime wedges, star anise
and lavender sprigs.
• Add some ice cubes and fill the carafe with cold tap water

Tip:
Fill a preserving jar or bottle a quarter full with star anise and top up the rest with water. This water gets a strong star anise flavor and you can use it in the flavored water.

A delicious recipe from Brabant Water.