Summer fruit drink

Recipes / Party drinks

For 6 glasses

Ingredients

Apple juice 375 ml
pink grapefruit (juice) 250ml
vanilla pod 1
water 125 ml
sparkling water 750ml
sugar 100 g
ice cubes
Apple 1

Preparation

1. Cut the vanilla pod almost all the way in half lengthwise and scrape out the pith. Mix the sugar, 125 ml apple juice, water, vanilla pith and vanilla pod in a saucepan and heat up. Stir until the sugar is dissolved and the marrow disperses. Bring to a boil and let it cook for 1 minute. Let cool.

2. Remove the vanilla pod. Pour the punch into a carafe. Pour in the grapefruit juice, along with the rest of the apple juice and sparkling water.

3. Scrub the apple clean and remove the core. Cut into wafer-thin slices. Finish with apple slices and ice cubes.

This is a recipe from Dragonfly.